Dhaka, Bangladesh

Dhaka, the capital of Bangladesh, is one of South Asia’s most vibrant and densely populated cities. Known for its rich history, lively streets and deep cultural traditions, Dhaka has long served as an important commercial and aviation hub connecting South Asia with Southeast Asia and the Middle East.

For travellers visiting Bhutan, Dhaka offers one of the most convenient regional gateways. Direct flights connect Hazrat Shahjalal International Airport in Dhaka with Paro International Airport, allowing travellers to reach the Himalayan kingdom quickly and comfortably.

Hazrat Shahjalal International Airport

Hazrat Shahjalal International Airport (DAC) is Bangladesh’s main international airport and the primary aviation gateway to Dhaka. Located approximately 20 kilometres north of the city centre, the airport handles millions of passengers each year and connects Bangladesh to destinations across Asia, the Middle East and Europe.

The airport serves as an important transit hub for travellers within the region, particularly those travelling between South Asia and Southeast Asia.

Facilities at Hazrat Shahjalal International Airport include:

• International and domestic terminals
• Immigration and customs services
• Duty-free shopping and retail outlets
• Airport lounges and passenger waiting areas
• Restaurants and cafés offering local and international cuisine

Recent improvements and expansion projects continue to enhance the airport’s capacity and passenger experience as Bangladesh’s aviation sector grows.

Direct Flights from Dhaka to Bhutan

Dhaka offers direct flight connections to Paro, Bhutan’s only international airport.

Both Drukair – Royal Bhutan Airlines and Bhutan Airlines operate flights between Dhaka (DAC) and Paro (PBH), making the journey between Bangladesh and Bhutan quick and convenient.

The flight duration is approximately one hour, making it one of the shortest international routes into Bhutan.

These flights are popular with travellers from Bangladesh as well as international passengers connecting through Dhaka.

A Scenic Himalayan Approach

Although the flight from Dhaka to Bhutan is relatively short, it offers remarkable views as the aircraft approaches the Himalayan foothills.

As the journey progresses northward, the landscape gradually shifts from the flat river plains of Bangladesh to the dramatic mountain terrain of Bhutan.

The final approach into Paro Airport is particularly memorable. The aircraft descends through narrow mountain valleys surrounded by forested ridges before landing in the beautiful Paro Valley — an experience widely regarded as one of the most unique landings in the world.

Dhaka as a Regional Gateway to Bhutan

Because of its proximity and convenient flight connections, Dhaka has become an important gateway for travellers visiting Bhutan from South Asia. The short travel time makes it especially attractive for travellers planning multi-country journeys across the region.

With its rich culture, historic sites and growing aviation connectivity, Dhaka provides an energetic starting point before continuing to Bhutan’s peaceful Himalayan landscapes.

Dhaka: A City of Culture and Energy

Situated along the banks of the Buriganga River, Dhaka has been an important trading centre for centuries. The city’s history dates back to the Mughal era, when it flourished as a centre of commerce, craftsmanship and culture.

Today, Dhaka is a dynamic metropolis where historic landmarks stand alongside modern developments. The city’s streets are alive with activity — from colourful markets and rickshaws to busy cafés and cultural districts.

Visitors exploring Dhaka will discover a wide range of historic and cultural sites, including:

• Lalbagh Fort, a Mughal-era fortress dating back to the 17th century
• Ahsan Manzil, the historic Pink Palace overlooking the Buriganga River
• Star Mosque, famous for its intricate mosaic decorations
• Dhakeshwari Temple, one of the most important Hindu temples in Bangladesh

The city is also known for its vibrant culinary culture, offering everything from traditional Bengali dishes to modern international cuisine.